Tuesday — Kate McCarty will be speaking about her book Portland Food: The Culinary Capital of Maine at the Maine Women Writers Collection, the monthly Local Foods Networking Breakfast is taking place.
Wednesday — the winners of the 7th Annual Indie Biz Awards are being announced, it’s the first day of Harvest on the Harbor, Black Tie is serving a farm dinner in New Gloucester, and the Monument Square Farmers Market is taking place.
Thursday — artist Sam Van Aken will be at Thompson’s Point for a kick-off of the Tree of 40 Fruit grove, tastings are taking place at the Public Market House and The Corner Store, Five Fifty-Five is throwing the Triple Nickel Bourbon & Bacon Bash, and Harvest on the Harbor continues.
Friday — it’s the third day of Harvest on the Harbor.
Saturday — Oxbow is holding The Goods from the Woods at their homebase in Newcastle, it’s the last day of Harvest on the Harbor, and the Deering Oaks Farmers Market are taking place.
Sunday — Rising Tide is throwing a party to celebrate their 4th Anniversary.
Pocket Brunch Tickets — after nearly a year and a half sabbatical the Pocket Brunch crew is back with a 6-course brunch in collaboration with Marshall Wharf, Novare Res and In’finiti. It’s scheduled for November 2nd. Tickets are now on sale.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.