Urban Eye reports that Rising Tide will be expanding into the adjacent space in their building on Fox Street
To meet demand for its core beers like Zephyr and Maine Island Trail Ale, while making way for new barrel-aged creations, co-owners Heather and Nathan Sanborn are moving into the Maine Craft Distilling space next door and taking over the now-shuttered Portland’s Greener Cleaner around the corner.
The Blueberry Files has posted an update on Foundation’s expansion, New England Distilling’s tasting room and Bunker’s new brewery.
The Press Herald has published an article on One Eye Open Brewing,
Word began to circulate that three University of Southern Maine grads were starting a nanobrewery in Portland’s fermentation-heavy East Bayside neighborhood, just a bottle cap flick from Rising Tide, Lone Pine, Urban Farm Fermentory and Oxbow Bottling and Blending.
After a yearlong process of renovating the mid-20th-century shed, Lucas Marks, 27, Brett Barrett, 26, and Charlie Partridge, 25, have released two IPAs to the Portland market.