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Today's Press Herald

November 28, 2008 | Posted in General News

In today’s Press Herald there are articles about an age discrimination lawsuit against Starbucks, the council’s review of Slainte’s liquor license, and free Thanksgiving meals.

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Turkey Day Dinner Options

November 27, 2008 | Posted in Events

Forgot to defrost the turkey or burnt it to a crisp or just don’t wan’t to cook? You have a few options for going out for a Thanksgiving dinner. In Portland, Eve’s at the Garden, Zackery’s and Verrillo’s are all serving turkey dinners. The Black Point Inn in Scarborough and the Inn by the Sea in Cape Elizabeth are also offering Thanksgiving dinners.

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Wolfe Neck Beef

November 27, 2008 | Posted in Cooking

Chow Maine has a report on the beef sold locally by Wolfe Neck Farm. “What is Wolfe’s Neck beef? It isn’t organic beef raised on a gorgeous farm on the coast of Maine in Freeport.”

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Bramhall Fire

November 26, 2008 | Posted in General News

There’s more news on the cause of the fire this weekend in Bramhall Square and the future for Binga’s and Al-Mustaqim from The Bollard and the Press Herald.

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Portland Phoenix

November 26, 2008 | Posted in Under Construction, General News

According to an article in this week’s Portland Phoenix, 6 local restaurants have pledged to serve tap instead of bottled water as part of Food and Water Watch’s Take Back the Tap campaign. This week’s Phoenix also reported that Papaya King hopes to open by mid-December and Port City Music Hall plans to debut on New Year’s Eve.

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Lobstah Comic

November 26, 2008 | Posted in Fisheries

This week’s Non Sequitur comic strip has been pursuing a “Lobstah” theme (Monday, Tuesday, Wednesday).

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Honey and Mead

November 26, 2008 | Posted in Openings

Overland Apiares and Maine Mead Works have been added to the Portland Food Map directory.

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Bintliff’s

November 25, 2008 | Posted in Reviews

Chris2fer has reviewed Bintliff’s American Cafe and rated them 2 out of 5 stars.

“Our waitress was charming and happy and prompt and non-invasive and accessible. She was the high point of out visit, I think.”

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More on Bramhall Fire

November 25, 2008 | Posted in General News

Here are some photos from Stephen Quirk and a video segment from channel 8 on Sunday’s fire at Binga’s Wingas.

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Benkay's Rice

November 25, 2008 | Posted in Reviews

Type A Diversions has a brief update on the rice used at Benkay.

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About Portland Food Map

Portland Food Map launched in 2007 as a directory of the local food community. Other features have been added over the years including food event listings, the Under Construction page, guides to Maine apples and cider producers, the restaurant real estate listings, Year in Review reports, and the My Kitchen Their Table chef interview series.

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Portland Food Map
Lecha (@lechaportland), the new bubble tea cafe an Lecha (@lechaportland), the new bubble tea cafe and ice cream shop in Deering Center, is scheduled to open this Saturday. Lecha is located at 502 Stevens Ave near Pat’s Meat Market and Norimoto Baking.
Owners Som Mantasut and Genko Stanilov will be serving a selection of hard serve ice cream from Gifford’s, house made Thai ice tea and vanilla soft serve, bubble tea (their brown sugar bubble tea shown here), and coffee. Later this year they hope to add some baked goods to the menu including waffles.
Starting this Saturday Lecha will be open Thursday through Tuesday, 11 am – 7 pm. #deeringcenter #bubbletea
Khmer Kitchen opened last week initially serving a Khmer Kitchen opened last week initially serving a selection of Cambodian sandwiches. Shown here is the delicious Pork Belly sandwich from the opening week menu.
The menu has been expanding and starting Tuesday, chef/owner Khanya Mimande will begin serving three different types of Katiew soup (Phonm Penh, Sach Ko, Sach Muon), a beef stew with noodles, and Bah Bor which is a rice porridge dish served with chicken, fried garlic and sprouts.
Khmer Kitchen is located on the 2nd floor of the Public Market House in Monument Square. Their hours are Monday through Saturday, 10 am – 9 pm. #khmerkitchen #mainefood #katiew
Congratulations to The Quarry (@thequarrymonson) i Congratulations to The Quarry (@thequarrymonson) in Monson, Maine on winning the 2023 James Beard Award for Outstanding Hospitality.
Chef/owner Marilou ‘Lulu’ Ranta accepted the award tonight at the awards ceremony in Chicago, “I never dreamed this—never in my wildest that I’d be standing here today. I just have my restaurant in what I call the boonies, and somehow Mr. Beard still found me. Don’t stop believing, please keep working. I want to thank my husband. He told me I have a Sisu in me.” Sisu is a Finnish word that Ranta explained embodies perseverance, moxie and other qualities.
11 Maine chefs and restaurants were semifinalists in 2023. Maine chefs, restaurants and food professionals have won 10 awards since the Beard Awards program began: five in the Best Chef Northeast category, one in the Outstanding Wine, Beer or Spirits Producer category, one in the Outstanding Hospitality category and three America’s Classics winners. Nezinscot Farm (@nezinscotfarm) in Turner, Maine was announced as an America’s Classic award winner earlier this year.
#beardawards2023 #jbfa #thequarry
Owl & Elm (@owlandelmpub) in Yarmouth has transiti Owl & Elm (@owlandelmpub) in Yarmouth has transitioned to a new set of owners and is scheduled to open next week, Tuesday through Saturday, 4 – 9 pm. The restaurant sports a cozy neighborhood restaurant vibe and has outdoor seating along Main Street and on a back deck.
There is a full bar with a set of house designed cocktails like the Hey Jealousy (Barr Hill Gin, Strega, Cynar, Lemon and Honey Syrup, Saline), mocktails, wines by the glass and draft and packaged beer. The menu of apps, salads, entrees and desserts includes a number of gluten-free, vegetarian and vegan options as well as the option of kids-sized portions for the entrees. Shown here are the Charred Leek Himmus and Chicken and Waffles
The new team from Scorched Earth Hospitality are Alli Bibaud, Jenna Croteau, Adam Croteau, and Christopher Doughty who bought the restaurant from it’s founders. Owl & Elm was founded by Caitlin Henningsen and Keith Johnson in 2016.
@_rose_foods_ reopened for indoor dining this week @_rose_foods_ reopened for indoor dining this week—their menu is still also available for takeout. The bagel sandwich menu (see 4th image) retains some of the options from when they opened 2017 along with newer combos added during the last few years. Shown here are an L Train sandwich on an everything bagel and an Ollie Orso on a Chicago Dog bagel with a mug of @parlorcoffee. 
Rose Foods is open daily 7 am to 2 pm. #bagelsandwich
Welcome to the June edition of the Portland Food M Welcome to the June edition of the Portland Food Map “Date Night” raffle sponsored by Evergreen Credit Union (@evergreen_credit_union). The winner will receive a $125 Visa gift card for use at Cong Tu Bot (@cong.tu.bot) and either two tickets to a Portland Sea Dogs (@portland_seadogs) home baseball game OR two tickets to the Portland Museum of Art (@portlandmuseum). Simply comment on this Instagram image and tag a friend (or, two, or three...), and you’re entered to win.
To whet your appetite, here are some photos taken at Cong Tu Bot: Lo Mein Sandwich (special on Mondays), Shaken Lamb, Caramel Braised Salmon, Congee and Toasted Rice Cracker, Chè Pavlova, Twice Fried Squid,  Bun Cha (returning to the menu starting this week on Sundays and Mondays). Cong Tu Bot is open Thursday through Monday, 5-9 pm. #portlandmaine #datenight #mainefood #evergreeneverywhere 
NO PURCHASE NECESSARY. 1 winner will be chosen at random and will receive either 2 tickets to a Portland Sea Dogs home game OR 2 guest Admission Tickets to the Portland Museum of Art. Date of Portland Sea Dogs game to be determined with the winner. Meal for two at Cong Tu Bot is good for up to $125 in the form of a VISA gift card; any additional costs will be the responsibility of the winner. The winner will be chosen on June 6, 2023, and will be notified via Instagram direct message. Winner will connect with Evergreen Credit Union to receive their prize package.
Per Instagram rules, this promotion is in no way sponsored, administered, or associated with Instagram, Inc. By entering, entrants confirm that they are 13+ years of age, release Instagram of responsibility, and agree to Instagram’s terms of use. This contest is in no way sponsored or administered by the Portland Sea Dogs. By entering, entrants confirm that they release the Portland Sea Dogs of responsibility. This contest is in no way sponsored or administered by the Portland Museum of Art. By entering, entrants confirm that they release the Portland Museum of Art of responsibility.
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