Diet for a Small City has published a review of Bonobo.
The Verde was just as good as other Bonobo pizzas I’ve sampled. The crust was crispy on the outside, just kissed by the smoked flavor of flames. The toppings were ample, with generous globs of ricotta cheese piled atop the pie. The roasted onion and leeks worked nicely with the cheeses. Though this could be considered a white pizza, it was still plenty moist, for the fresh pesto and roasted onions ensured that this was not a dry dish.