Category: Under Construction

The Portland Daily Sun published a report on Nosh Kitchen Bar, the lounge/delicatessen that’s slated to open in the old White Heart spot on Congress Street.

The “urban-style eatery” will combine casual dining and drinks.

“It’s a bar, it’s a lounge, it’s kind of a mix between an old-school New York delicatessen and a new school sandwich shop during the day, and at night we go in the direction more of small-portion antipasta type (meals),” said [co-owner Jason] Loring.

Check out Original Portland for a photo of the interior and Nosh’s website for some additional details.

PortlandTown has published some interior photos of Sonny’s and details on its planned opening this Friday night.

Well the buzz for Local 188’s Jay Villani’s new place…  Sonny’s, 83 Exchnge Street, at Post Office Park is about to get a little louder with the opening night happening this Friday at 5PM.  You’ll be able to sample some of the South American tinted menu like Brazilian Style Mussels, Fried Plantains and Yam Fries, Rice & Beans, Empanadas and Cuban Chicken.  They’ll have a cash bar and a party atmosphere! I’ll be there taking more pictures so the next post will have both food & foodies, so dress to kill.

Pat’s Pizza is planning on opening a new location in Portland on Market Street in the former location of Market Street Eats. Pat’s has 11 locations throughout Maine. The restaurant traces its roots back to 1931 when C.D. “Pat” Farnsworth opened a restaurant in Orono. For a full accounting of upcoming restaurants take a look at the Under Construction List.

Both the Portland Phoenix and Forecaster have published their year end wrap-ups on Portland area restaurants that have recently launched/moved or are under construction.

The Portland Daily Sun has published an interview with Jay “Accidental Restauranteur” Villani about 188 aand his news restaurant Sonny’s. According the article, Sonny’s is aiming to open on January 8.

“Sonny’s” — named after Villani’s eight year old son — will replace the decor left by the exiting O’Natural’s Cafe at 83 Exchange Street with more traditional environs, trying to re-create the casual energy familiar to Local 188 fans. ButVillani says the food will differ, bringing him “full circle” back to the Latin influences of his native New York City — offerings will range from Tex-Mex to South American.

PortlandTown has published photos of the new Walter’s on Union Street which will re-open next week.

The bar area will feature a wall of wine at the far end. They plan on two private dinners on sunday and monday evenings for their contractors and family & friends as a shake out before opening to the general public on tuesday.  For those of you who ate at the old place on Exchange street, this space will be a real shock.  It has not only a totally different feel but also a different feel to any other space in Portland.

The new issue of Mainebiz has also published an article about Havana and the new Siano’s Pizzeria that’s slated for the space formerly occupied by Una.

Just down the street, another restaurateur team plans to bring a version of Havana, their fine dining eatery in Bar Harbor, to the Old Port. Michael Boland and Cassady Pappas have leased 8,000 square feet at 44-52 Wharf St. to open Havana South, according to broker Nate Stevens of CB Richard Ellis/The Boulos Co.

The new issue of Mainebiz has also published an article about Havana and the new Siano’s Pizzeria that’s slated for the space formerly occupied by Una.

Just down the street, another restaurateur team plans to bring a version of Havana, their fine dining eatery in Bar Harbor, to the Old Port. Michael Boland and Cassady Pappas have leased 8,000 square feet at 44-52 Wharf St. to open Havana South, according to broker Nate Stevens of CB Richard Ellis/The Boulos Co.