Review of Figgy’s

The Press Herald has reviewed Figgy’s.

Once you’ve downed all that fried chicken and a couple of carby sides, might as well destroy your diet completely and order dessert. I was thrilled to see they have a decent banana pudding (or as we call it back home, nanner puddin’), complete with Nilla wafers and whipped topping. The other dessert option is a homemade ice cream sandwich, with flavors changing daily.

What have I left out? Oh yes, there are a couple of salads on the menu, but if I were you I’d save the self denial for another day and another dinner. Don’t visit Figgy’s without trying the fried chicken.

One comment on “Review of Figgy’s

  1. Korean style chicken wings are double fried resulting in a delicate, crackly crust. Figgy’s wings need more time in hot oil. And quite possibly the tiniest wings I have ever seen. Sparrow perhaps?

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