Chris and Paige Gould, co-owners of Central Provisions, have applied for a liquor license for their new restaurant Tipo.
Tipo is going to be a full service restaurant offering traditional Italian fare to the local community…We are hoping to provide the Back Cove community with a neighborhood spot to stop for a wood fired pizza, homemade pasta dish, and a small selection of beer, wine and Italian inspired cocktails.
Tipo will be located at 182 Ocean Ave in the former Borealis Bakery. Plans call for it to seat 48 including a 9-seat bar (see floor plan below). Chef Mike Smith and Robyn Lungo have joined the Tipo team as the chef and front of house manager for the restaurant.
Here’s a look at the draft menu provided with the application (click to enlarge):
The Goulds hope to open in December or January, serving dinner Wednesday through Sunday with plans to eventually open for weekend brunch.