Under Construction: Lazzari

Restauranteur Tom Barr has submitted a liquor license application for Lazzari, a new restaurant he has under development at 618 Congress Street, the former location of Mesa Verde. According to the application,

Lazzari will showcase Maine’s exceptional local agriculture by employing culinary techniques from across the Mediterranean region.

Barr is the owner of Taco Escobarr and is a partner in Blue Rooster Food Co. You can see a draft menu on pages 54-55 of the meeting materials.


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