Under Construction: Gather

Maine a la Carte has posted an article about a restaurant called Gather that’s under development in Yarmouth.

[Owner Matt] Chappell has hired Chad Conley, the chef who managed the Freeport farm that serves the Miyake restaurants in Portland, to run the kitchen. In addition to his time with Miyake, Conley has worked at Hugo’s and Yosaku in Portland, at Jean Georges in New York, and at the Harborside farm of organic gardening expert Eliot Coleman.

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