Review of the Sea Glass

The Maine Sunday Telegram has reviewed the Sea Glass restaurant in Cape Elizabeth.

Located just off the lobby of Inn by the Sea, the popular hotel in Cape Elizabeth, Sea Glass is a small, quiet restaurant with a spectacular view and a healthful menu introduced by the newly appointed executive chef Steve Sicinski. (He worked previously at two acclaimed spa resorts, and the menu features a good selection of gluten-free and vegetarian options.) Cooking can be inconsistent here, so follow the staff’s suggestions and try succulent lamb meatballs to start (served with a cool and creamy yogurt dressing, they’re deeply satisfying) or a bowl of ruby-red summer gazpacho…