The Golden Dish has published a review of Local 188.
Fortunately the rest of our meal was very satisfying, and for an entree I had the evening special, halibut scented with basil and served over wheat berries, a healthy and soulful dish that I quite enjoyed. And my friend chose the house gnocchi, albeit an unusual preparation that placed sautéed gnocchi in a beer and sausage gravy, with red bell peppers, manchego and topped with an egg sunny side up.