The Bangor Daily News has published an article about the Portland Food Co-op and their efforts to scale up and open a retail store.
In a warehouse in downtown Portland, scores of people share a secret. Two nights a week, a local farm-fresh cornucopia including beets, chard and free-range chickens are packed into boxes and sent out the door.
Is it the best farmers market you’ve never heard of?
Not quite. It’s the Portland Food Co-op, and it hopes soon to be a visible part of this food-centric city.