Papi is being launched by Joshua Miranda (owner of Blyth & Burrows and Via Vecchia) along with beverage manager LyAnna Sanabria (instagram) and chef Ronnie Medlock. The menu features food and drink inspired by the foodways of Puerto Rico. When you go be sure to try the Chuletta (fried pork chop serves with rice, pigeon peas, red onion and tomato) and the Papi Douro (guava, mulled port wine, armagnac, pink peppercorn, cane sugar).
Here’s a look at the food and cocktail menus from the friends and family preview service held Saturday night. The food menu is expected expand.