Benny’s Famous Fried Clams

Benny’s, the small clam shack on West Commercial St, received 3 stars from this week’s Eat & Run review in the Portland Press Herald.

“But if you only have a quick lunch break and want to sneak some fast, cheap seafood into your day, try this kitschy little oasis.”

This Week's Events

The Lakes Brew Fest is taking place at Point Sebago in Casco on Saturday. On Sunday Cultivating Community is holding the 2nd Annual 20 Mile Meal in Cape Elizabeth. The next Piatto per Tutti cooking class takes place tonight; the classses are taught by baker Stephen Lanzalotta. There will be training run for the Wine Flight 5k on Tuesday; trainees will be jogging to Old Port Wine Merchants. There are wine tastings at Browne Trading on Thursday and at Rosemont on Brighton Ave on Friday. Farmers’ Markets are taking place in Monument Square on Wednesday and at Deering Oaks Park on Saturday. On Sunday there will be a competition among several local bars to see which can produce the Best Signature Cocktail. For more information on these and other upcoming food happenings in the area, visit the event calendar.

This Week’s Events

The Lakes Brew Fest is taking place at Point Sebago in Casco on Saturday. On Sunday Cultivating Community is holding the 2nd Annual 20 Mile Meal in Cape Elizabeth. The next Piatto per Tutti cooking class takes place tonight; the classses are taught by baker Stephen Lanzalotta. There will be training run for the Wine Flight 5k on Tuesday; trainees will be jogging to Old Port Wine Merchants. There are wine tastings at Browne Trading on Thursday and at Rosemont on Brighton Ave on Friday. Farmers’ Markets are taking place in Monument Square on Wednesday and at Deering Oaks Park on Saturday. On Sunday there will be a competition among several local bars to see which can produce the Best Signature Cocktail. For more information on these and other upcoming food happenings in the area, visit the event calendar.

Old Port Tavern

The Old Port Tavern received 2½ stars from this week’s Taste & Tell review in the Maine Sunday Telegram.

“Skip appetizers and most desserts to enjoy a good and sometimes exceptional entree, some at bargain prices.”