Joy the Baker has published a report on her recent eating trip in Maine, which includes this hearty endorsement of the mussels at Fore Street.
The people at Fore Street restaurant make magic (and mussels) come out of this kitchen space. The restaurant feel like you’re sitting in someone’s home… with a bunch of strangers, wine, and amazing food (and you don’t have to help with the dishes). If I had a list of favorite restaurants around the country, Fore Street would top the list. It tastes like home, elevated to its highest level.
Joy’s visit to Maine was part of a collaboration between Sharon Kitchens and the Maine Office of Tourism which brought a trio of influential food bloggers from California, Colorado and Tenessee to Maine for a week.