Interview with Small Axe

Eater Maine has published an interview with Bill Leavy and Karl Deuben. They spoke about Small Axe’s food truck and the plans they have to launch a brick and mortar restaurant.

You’ve talked about plans to open a brick and mortar establishment. How is that progressing?
BL: We’ve been getting a lot of interest from folks who would like to help us out. We’re always looking for properties. We haven’t found one yet, but we will. It’s an ongoing search.

KD: We’re looking to create a neighborhood feel in a restaurant. We’re looking in the Deering area, in town as well. But we want it to be a neighborhood spot with a nice bar and have it be focused on comfort, food served in a comfortable environment.

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