Foodiest, Parts 3

Bon Appétit continues their reporting on Portland with short pieces on the seafood, bakeries and breweries here as well as a look at the 2009 runners-up for America’s Foodiest Small Town.

Great bakery towns: Paris, obviously; San Francisco, too; and, of course, New York. But Portland, Maine? It may sound like hyperbole, but one flaky croissant from Standard Baking Company and I guarantee you’ll believe it, too. Portland (and everyone I asked had no explanation as to why) has a startling number of first-rate spots for baguettes, muffins, and other baked goods.

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