December Down East

de200912The new issue of Down East is out. It includes a review of Grace,

Grace is an ambitious restaurant that successfully bestows on its guests the multiple meanings of its name. “The original intention of grace,” says Anne Verrill, “is everything from beauty down to the actual saying of grace at the table.” After a feast or a bite, a cocktail or a bottle, guests will certainly have plenty to be grateful for.

and a survey of Maine chocolatiers which included Portland area favorites Haven’s, Dean’s Sweets, Sweet Marguerites and Len Libby’s.

One comment on “December Down East

  1. I thought Grace was very good. However, the bar and lounge seems to be placed as the main attraction when you look at the layout of the room and the depth of cocktail menu. The food seems like an afterthought when you’re looking at the menu.

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