Blue Rooster Food Company (website, Facebook, Twitter) is opening tonight at 9 pm. Blue Rooster is located in the space that had the home of Big Mama’s Diner at 5 Dana Street.
Blue Rooster is a collaboration between four partners including chef Damian Sansonetti and Tom Barr, the owner of Taco Escobarr.
The menu is a mix of sandwiches ($6-7.50), specialty hot dogs ($2.75-5.00), baked goods. There’s even a tater-tot poutine. I’d recommend the Porchetta: sausage stuffed pork belly, pickled tomato, arugula, citrus mayo on a house-made focaccia.
6 comments on “Blue Rooster Food Company Opening at 9 (Updated)”
thank you for not making me go, i’m tired. haha. but tater tot poutine?? will be there soon. next time i’m craving five guys late at night, that is…
I’m surprised you didn’t want to make it for the triple crown of hitting opening night at In’finiti, Little Tap House and Blue Rooster? It certainly has been a busy week.
You should definitely check it out. The location and the hours make it ideal for late night eats in the Old Port.
The Tater Tot Poutine will not outshine the Superbowl Tatchos that I made.
So what are the hours? All their social media is surprisingly content free with not an idea of what the hours are.
They open for lunch and stay open for dinner 7 days a week, with late hours until 2 am on Fridays and Saturdays. They’ll be starting breakfast service in a few weeks.
Good people great sandwiches, try it once and you’ll have to go back