WCR Finalists: Lopez & Ahearn

Ilma Lopez, pastry chef and co-owner of Piccolo, is a finalist for a Golden Bowl award from the Women Chefs and Restaurateurs Organization. The award recognizes “excellence in baking and pastry arts and honoring a woman whose skill in the baking and pastry arts inspires others”.

Annemarie Ahearn, owner of Saltwater Farm in Rockport is a finalist in the Golden Pencil category. The award recognizes “dedication to teaching that is making a difference to the culinary world and honoring a woman who inspires her students to achieve both technically and creatively”.

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