The Forecaster has published an article about the new Uncle Billy’s under construction at 166 Cumberland Ave.
Uncle Billy’s returns to a burgeoning food platescape with barbecue firmly entrenched in the city and South Portland. This time, he will serve more of a Texas style, headlined by beef brisket.
“I have also become fascinated with pork belly,” St. Laurent said. “I’m going to put pork belly on everything, baby.”