A new food truck called Twist (instagram) is under development. Twist is a collaboration between Melissa Lombardi a former manager at Woodford F&B, and Dan Zarin, the longtime writer of the Breakfast Serial column in The Bollard/Mainer.
Twist will be serving custom-blended ice cream and shakes made to order, “mixing in everything from Maine blueberries to fruity pebbles to wasabi peas”.
Lombardi and Zarin hope to launch early this summer. You can contact them at email@example.com about catering options for weddings, corporate parties, or other private events.