A new Mexican restaurant called Bird & Co. is under construction at 539 Deering Ave in the space formerly occupied by Abilene.
The cover letter supplied by owners William Dowd and Jared Dinsmore indicates they’ll be serving a menu of “reasonably priced entrees drawing on Mexican and American Southwestern cuisine”. You can see the draft menu supplied with the liquor license application on page 85 of the City Council materials for Monday’s meeting.
Dowd and Dinsmore plan to open Bird & Co. 6 days a week, 11 am to 10 pm for lunch and dinner. They hope to open the restaurant in January.