Monday – Lorne and Elda are collaborating on a 5-course holiday dinner with wine, beer and cider pairings.
Wednesday – the Portland Regional Chamber of Commerce is hosting Erin French from The Lost Kitchen for an on stage conversation at Aura.
Thursday – Bartender Crystal Pomerleau will be teaching a mixology class at Three of Strong.
Saturday – the Winter Farmers’ Market is taking place.
Judy Gibson Pop-ups – Chris Wilcox, the chef who is launching Judy Gibson in South Portland, has announced the details for a series of three pop-up dinners taking place January 2, 3, and 4 at Hugo’s. You can see the menu for each night on the Judy Gibson website. To make your reservations, email Wilcox at firstname.lastname@example.org.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.