Monday — Local 188 is holding an Oxbow beer dinner.
Tuesday — Historian Sandy Oliver will be giving a talk in Yarmouth on The History of Colonial Kitchens.
Wednesday — Hugo’s is holding a Chateau Musar wine dinner, and the Portland Spirits Society will be gathering at Salvage for a Bourbon tasting.
Friday — Don Lindgren, owner of Rabelais, will be giving a talk at the Maine Historical Society entitled Spirited Ephemera: Cocktail and Liquor History Through Paper.
Saturday — the Winter Farmers’ Market is taking place.
Sunday — Rosemont is holding a Bean Supper, and the PSO is collaborrating with Hunt and Alpine on a Symphony + Spirits event.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.