Monday – An episode of The Best Thing I Ever Ate which includes Krista Kern Desjarlais from The Purple House will be airing on the Cooking Channel at 9 pm.
Tuesday – Print bookstore will be hosting the release party and book signing for the new edition of Portland Maine Chef’s Table.
Wednesday – there will be a South African wine tasting at the Old Port Wine Merchants, the July edition of the Tempo Welcome Feast is taking place, and the Monument Square Farmers’ Market is taking place.
Friday – they’ll be a wine tasting at the Brighton Ave Rosemont, and a pop-up bar at Grace.
Saturday – the Deering Oaks Farmers’ Market is taking place.
Sunday – a Full Plates Full Potential event is taking place at Oxbow featuring food and drink by Oxbow, Duckfat, Chaval, Piccolo, Slab, The Honey Paw, Terlingua, Bob’s Clam Hut, O Oysters, Bresca & The Honey Bee, The Holy Donut.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.
One comment on “This Week’s Events: Best Thing I Ever Ate, Book Signing, Welcome Feast, Full Plates Event”
The release party and book signing for The New Portland Maine Chef’s Table cookbook is also a fundraiser for Full Plates Full Potential. The book store Print is donating 20% of all sales during the event to Full Plates.