The Danforth Opens Friday

The highly anticipated cocktail bar and restaurant The Danforth (website, facebook, instagram) will be opening this Friday at 4 pm. It’s located at the corner of Danforth and Clark Streets in the West End.

The space has been completely redesigned:

Upon entering the space, guests will encounter a 12-seat bar, the vivid focal point of the room with cascading liquor steps, surrounded by deep-hued banquettes, tables, and nooks. By day, the space provides big, generous windows that allow Golden Hour to soak into every corner. At night, the shades are drawn tighter, and a layered design reveals itself – with soft, inviting furnishings and lived-in décor. The designers, AAmp Studio, seamlessly integrate rich colors, textures, and eased millwork throughout the space, resulting in a classic yet playful ambience that evokes a sense of discovery. For guests looking to dine al fresco, an intimate outdoor patio behind the 75-seat restaurant lounge will offer full service, as well, beginning in August.

The Danforth is the Portland outpost of Gin & Luck the parent company of Death & Co. which operates craft cocktail bars in New York, Los Angeles and Denver. Their most recent book Death & Co Welcome Home: A Cocktail Recipe Book was a 2022 Beard Award nominee.

In addition to the specialty cocktails (menu below) that Gin & Luck establishments are known for, the beverage program also includes draft/bottled cider and beer, and a mix of more traditional and contemporary wines by the glass and bottle. The head bartender is Carlo Caroscio. with the beer and wine selection put together by general manager Lucy Comaskey. Shown upper left is the Golden Slumbers cocktail which is prepared with apple and pear brandies, blanc vermouth, appertivo bianco and verjus.

The kitchen is led by Michael Boomhower who has put together a menu (see below) that “celebrates honest, nourishing food with a focus on regional product”. When you visit The Danforth do not miss out on the roasted chicken which is served with smoked butter pan sauce, corn, shishito peppers and chilis. Boomhower hales from Vermont. In Portland he has most recently worked at Central Provisions and Union.

The Danforth will be open 7 days a week, 4 pm – 1 am. They will begin taking reservations on Wednesday July 27th—until then all seats are available on a walk-in basis.