Specialty Food Businesses

Today’s Maine Sunday Telegram includes an article on the burgeoning number of specialty food and beverage businesses in Maine.

The number of food and beverage manufacturing companies in Maine grew 35 percent from 2007 to 2017, according to federal census data gathered by James C. McConnon Jr., a Cooperative Extension business and economics specialist and economics professor at the University of Maine. Over that same 10-year period, the number of all Maine businesses, of all kinds, dropped 2 percent, he said.

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