Reviews: Ocho & Ramen Suzukiya

The Golden Dish has posted reviews of Ocho and Ramen Suzukiya.

What we had was a creamy tonkotsu flavor from the mix of its  pork and chicken soup base.  The broth itself just coated your lips with its creaminess.  Add the homemade thin noodles and a tender slice of pork belly, soft boiled egg and bok choy and it’s classic tonkotsu ramen.

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