The Blueberry Files has published a first look at the Bramhall,
Drink Up and Get Happy has published a bar review of The Front Room,
Despite the rumors we had heard that you need to get there early to snag a spot for happy hour, we found it very empty when we arrived just after 4pm and had no trouble ordering ourselves a couple of glasses of white wine and relaxing at the bar. As other patrons came in many were greeted by name, enhancing the feel that you were gathering in a friend’s kitchen rather than in a restaurant. Overall it’s a great spot for a delicious drink at a great price and is out of the hustle and bustle of the Old Port. We can’t wait to go back!
and The 207 Foodie has reviewed Foley’s.
1. Eclairs– Is there anything better than an eclair, especially a fresh one? A pastry that’s covered in chocolate and filled with custard. I think the only thing better is the act of actually eating it, and getting that perfect bite of pastry, chocolate and creme all at once. Now, at Foley’s you’re in for a real treat, because their eclairs are huge, and definitely too big to eat at once. So either save it as a delicious treat for later, or just share it with someone special.