Maine magazine has posted a review of Tu Casa.
The “Mountaineer’s Plate,” consisting of a grilled rib eye, fried egg, avocado, beans, rice, and a fried plantain, is quite possibly one of the most satisfying meals I have ever encountered in the city. Though the rib eye is always cooked well done, it is intensely flavorful and salty, and when combined with the sweet plantain, creamy avocado, and over-hard egg, it makes for a perfect bite of food.