Review of the Micucci Sicilian Slab

From Away has published a review of the pizza at Micucci’s.

There is something so sublime about this pizza, unlike any I have had known. Thick as the name implies, but not at all heavy; the dough of the crust is soft and airy.  Sauce that is fruitsome yet not cloying. And a cheese layer that inspires the best of us to employ a lighter hand when slinging mozarella. Each component has integrity and complements the whole…