Review of Siano’s

The Maine Sunday Telegram has reviewed Siano’s Pizzeria.

This is the quintessential Italian-American comfort food dining establishment that’s both a pizzeria made in wood-fired brick ovens and a full restaurant menu serving gutsy, well-made fare. The veal cutlet Parmigiana is one of the best in the Portland area, rich with sauce, cheese and buttery tender veal. Other dishes excel too, like their homemade ravioli and creative pasta dishes, chicken cacciatore and an array of very good pizza made with their homemade red sauce and pizza dough.

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