The Maine Sunday Telegram has published a review of Fez.
Throw aside most expectations of fine dining to enjoy Fez, a hole-in-the-wall neighborhood establishment where the food is mostly good, and the owners, who also serve and cook, welcome you like an old friend. Dishes in hues of brown and yellow bear robust flavors of north Africa. Zaalouk, an eggplant appetizer, is a must-order. The falafel is tasty, too. You’d be hard-pressed to get such hearty and inexpensive portions of halal meat anywhere else in Maine. Still, three months after opening, the establishment shows disorganization. The happiest customers will be those who come with a flexible attitude.