Review of Boda

The Blueberry Files has published a review of Boda.

The Miang Kum Som-oh is not to be missed though.  The “bite-sized pummelo fruit salad [is served] on betel leaves w/ toasted coconut, peanut, lime, ginger, shrimp & shallots in a palm sugar dressing ($5).”  As you can see, these fruit salad bites include a lot of great Thai flavors, and it comes together nicely in a mix of bitter, crunchy, sweet, and herby.