The new LB Kitchen (website, instagram) is now open. Owners Bryna Gootkind and chef Lee Farrington purchased the building on the corner of Congress and Smith Streets back in February and have completely renovated the corner unit to move and expand LB Kitchen into. The new LB will feature a 28-seat dining room, a retail market and a dedicated space for takeout pick-up.
LB Kitchen will be open everyday 8 am – 3 pm with their regular menu (food, drinks, children’s). Then from 3 to 6 pm they’ll be serving beer, wine, cider snacks and small plates during what they’ve dubbed Golden Hour (menu).
The original LB Kitchen storefront is being converted to serve as a brick and mortar location for Quanto Basta.