The Waterville Sentinel has written about the growing Maine cider industry,
“Maine is actually really fortunate in that we have a ton of apples, they’re everywhere — that’s why a lot of people do wild foraging,” Rochon said. “So I think that Maine, more than a lot of other places, is set up to expand. I think that a lot of places are starting to hit their ceiling on how many people can go and forage and get them from the area.”
There are 20+ cidermakers in Maine, for more information see our Guide to Maine Cider.