The May issue of Maine magazine arrived in my mailbox this week. It includes a review of Schulte & Herr.
Despite the unassuming location and decor, the restaurant serves up some of the best food in Portland. The dining room, in a very short time, already feels lived in, comfortable and familiar, and the BYOB option only heightens the feeling of being welcomed into somebody’s home.
Also in the May issue is a survey of Portland lunch spots.
Neither article is online yet but you should be able to find a print copy at your local newsstand or bookstore.