Maine Food & Dining News

Here are some food and dining highlights from around the state:

  • The Lincoln County News reports that Sarah’s Cafe in Wiscassett served their last meal on last Friday . Sarah’s was launched by owner Sarah Heald in 1987.
  • The Danish at Jackrabbit got a shoutout in the July edition of Food & Wine. The recognition came via fellow Biddeford baker Kelsey Mari Morgan who wrote, “It’s tough to forget a beautifully made pastry that celebrates seasonal fruit. I’m a sucker for summer berries, and Jakrabbit’s strawberry Danish, filled with locally grown strawberries, is a special kind of treasure.”
  • The Bangor Daily News shared a report on two Midcoast restaurants featuring French cuisine: Bistro La Cave (website, instagram) which recently opened in Camden and Alsace (instagram) which is expected to open later this summer in Union.
  • Mainebiz reports that Waterville-based Sunrise Bagel will be  opening a second location in Augusta.