IIK: Chinese Pot Stickers

Lindsey Sterling has published another ethnic cooking adventures on her blog Inside Immigrant Kitchens. This time she’s cooking Chinese pot stickers with ingredients picked up on a trip to Haknuman Meanchey.

People are carrying bags of rice as big as couch cushions on their shoulders. We all do a good job of pretending that there’s no difference between those present and me, a third-generation Caucasian-American, born in Wisconsin, accustomed to buying rice in a sac the size of an aerobics weight.

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