The Femidish podcast has a week long series going on interviewing a set of Fork Food Lab entrepreneurs.
Welcome to our Fork Food Lab mini series! Fork Food Lab is a shared commercial kitchen and food business incubator space in Portland, Maine. This series will profile the organization and hear from four (count ’em, 4!) businesses who use the kitchen to create their products – the makers who call Fork Food Lab home and appreciate it’s important role in starting their business. For this first episode of the series, The Femidish ladies were privileged to interview the wonderful staff of women at FFL, who explain to listeners what the Food Lab does, why it’s an important pillar in the food system, and how women and the economy can benefit from this organization. Stay tuned for the rest of series hearing from a chocolatier, a baker, food truck owners, and a natural snack maker.