The Golden Dish has published a review of Schulte & Herr.
My friends each had the borscht and the potato pancakes. The latter are some of the lightest examples of this dish, intensely good, cloudlike rounds that are crisp all at once. The borscht revealed a complex broth enhanced by the assertive flavor of oxtail enriching the deep red soup. It was a sensational version in a sea of soppy renditions that one is apt to encounter elsewhere.