David Turin Explores Edgecomb Project

Chef David Turin is exploring an opportunity to launch a new restaurant in the Midcoast. Turin recently spoke to the Edgecomb Planning Board about the former Muddy Rudder building which now operates as the Water’s Edge Banquet & Function Facility.

According to a report in The Lincoln County News, if the project moves forward the restaurant will likely be named David’s Water’s Edge with a target opening date in April and a menu that is “similar to David’s Restaurant in Portland, while likely being a little more seafood-oriented” with the possible addition of a raw bar.

Turin operates three restaurants in the Portland area: David’s, David’s Opus Ten and David’s 388 in South Portland.

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