Bonobo is hosting a Chili Cook-off today, 2 – 6 pm.
Participating restaurants include Dila’s, The Frying Dutchman, Pho Huong, Ruby’s West End, and CBG.
The 2022 edition Portland Wine Week (website, facebook, instagram, twitter) is taking place this summer June 13th to 19th at various locations across the city. There are nearly 50 events on the calendar and more are being added every week.
Here are some of the highlights. Visit the Portland Wine Week site to see the full list of events.
Follow Portland Wine Week on instagram to keep in the loop on new events as they’re announced.
Also check out the Sponsorship page on portlandwineweek.me for opportunities to support Portland Wine Week overall or specific events on the program.
Wednesday – Crispy Gai is hosting a dinner in collaboration with Little Brother Chinese, Norimoto Bakery, Indy’s Sandwich, Ghee, Pho Huong and Golden Wat on a 5-course dinner. The dinner is a benefit for United Asian Communities. Fish & Whistle will be holding a softshell crab pop-up at Lorne Wine.
Friday – Stars and Stripes Brewing will have a ribbon cutting ceremony for their new location in Portland (3 Spring St, 3 pm). Their Grand Opening is taking place on Saturday (11 am to 11 pm).
May 16 – Broken Arrow is hold a farm dinner at Winter Hill Farm in Freeport.
May 17 – 10-course cider dinner featuring Absolem Cider taking place at Oxbow Beer Garden in Oxford, Maine.
May 19 – Sur Lie is hosting a gluten-free dinner in collaboration with Mrs. GeeFreeLiving. Judy Gibson is holding a 4-course Spanish wine dinner.
May 20 – Chaval is holding a Spanish wine dinner with winemaker Fredi Torres who produces wines in Priorat, Montsant, and Conca de Barbera.
May 21 – the inaugural Maine Wild Wine Fest is taking place in Freeport.
May 25 – the debut of Season 5 of the Netflix show Somebody Feed Phil. Season 5 includes an episode shot in Portland, Biddeford and the Midcoast. Owners of Stars and Stripes Brewing and of Eighteen Twenty Wines will be among the honorees at the 2022 Maine Small Business Awards Ceremony.
June 13 – The 2022 Beard Foundation Awards gala is taking place in Chicago. Five Maine chefs and restaurants are contenders for this year’s awards.
June 13 – 19 – the 5th Annual Portland Wine Week will be taking place—see details on their Women in Wine Dinner.
July 21 – Magnus on Water chef Ben Jackson will participating in the Outstanding in the Field series with a dinner at Glidden Point Oyster Farm in Edgecomb.
July 23 – Chaval chefs Ilma Lopez and Damian Sansonetti will participating in the Outstanding in the Field series with a dinner at Dandelion Spring Farm in Bowdoinham. The Wavy Days Beer Fest is taking place.
July 25 – 30 – the Kneading Conference is taking place.
September 3 – Tender Table is holding their 2nd Annual Food & Art Fair in Congress Square Park.
September 19 – 25 – Maine Lobster Week is taking place in Skowhegan.
September 23 – 25 – the Common Ground Fair is taking place in Unity.
October 9 – the Maine Cheese Guild is holding Maine Open Creamery Day.
Two Maine food business leaders will be recognized at the 2022 Maine SBA Awards Ceremony.
Monday – Death & Co will be taking over the bar at the Hunt & Alpine Club.
Tuesday – Upcoming restaurants Twelve and Bar Futo are collaborating on a dinner taking place at Evo; there are seatings at 5:30 and 8:30.
Wednesday – Chaval is holding a Star Wars themed May the Fourth dinner, and Liquid Riot and Cheese Louise are teaming up on a 5-course dinner.
Thursday – Bissell Brothers Brewing is holding a beer dinner.
Friday – Roll Call will be opening their new sandwich shop in the Public Market House.
May 11 – Crispy Gai is hosting a dinner in collaboration with Little Brother Chinese, Norimoto Bakery, Indy’s Sandwich, Ghee, Pho Huong and Golden Wat on a 5-course dinner. The dinner is a benefit for United Asian Communities.
May 25 – the debut of Season 5 of the Netflix show Somebody Feed Phil. Season 5 includes an episode shot in Portland, Biddeford and the Midcoast.
June 13 – The 2022 Beard Foundation Awards gala is taking place in Chicago. Five Maine chefs and restaurants are contenders for this year’s awards.
June 13 – 19 – the 5th Annual Portland Wine Week will be taking place—see details on their Women in Wine Dinner.
July 21 – Magnus on Water chef Ben Jackson will participating in the Outstanding in the Field series with a dinner at Glidden Point Oyster Farm in Edgecomb.
July 23 – Chaval chefs Ilma Lopez and Damian Sansonetti will participating in the Outstanding in the Field series with a dinner at Dandelion Spring Farm in Bowdoinham. The Wavy Days Beer Fest is taking place.
September 3 – Tender Table is holding their 2nd Annual Food & Art Fair in Congress Square Park.
September 19 – 25 – Maine Lobster Week is taking place.
October 9 – the Maine Cheese Guild is holding Maine Open Creamery Day.
Through May 1 – the 4th Maine Seaweed Week will be taking place.
Wednesday – the regular Portland Farmers’ Market season begins on Wednesday April 27th in Deering Oaks Park. The market has been in operation since 1768.
Wednesday through Friday – the Northeast Aquaculture Conference & Exposition is taking place in Portland.
Thursday – Friends & Family is collaborating with American Fizz on the kick-off of an all American wine list they’ll be serving through Sunday.
Saturday – Novare Res is holding their annual celebration of Oxbow beers with Farmhouse Funkadelic, serving 22+ Oxbow beers.
May 2 – Death & Co will be taking over the bar at the Hunt & Alpine Club.
May 3 – Upcoming restaurants Twelve and Bar Futo are collaborating on a dinner taking place at Evo; there are a 5:30 and 8:30 seating.
May 4 – Chaval is holding a Star Wars themed May the Fourth dinner, and Liquid Riot and Cheese Louise are teaming up on a 5-course dinner.
May 11 – Crispy Gai is hosting a dinner in collaboration with Little Brother Chinese, Norimoto Bakery, Indy’s Sandwich, Ghee, Pho Huong and Golden Wat on a 5-course dinner. The dinner is a benefit for United Asian Communities.
May 25 – the debut of Season 5 of the Netflix show Somebody Feed Phil. Season 5 includes an episode shot in Portland, Biddeford and the Midcoast.
June 13 – The 2022 Beard Foundation Awards gala is taking place in Chicago. Five Maine chefs and restaurants are contenders for this year’s awards.
June 13 – 19 – the 5th Annual Portland Wine Week will be taking place—see details on their Women in Wine Dinner.
July 21 – Magnus on Water chef Ben Jackson will participating in the Outstanding in the Field series with a dinner at Glidden Point Oyster Farm in Edgecomb.
July 23 – Chaval chefs Ilma Lopez and Damian Sansonetti will participating in the Outstanding in the Field series with a dinner at Dandelion Spring Farm in Bowdoinham. The Wavy Days Beer Fest is taking place.
September 3 – Tender Table is holding their 2nd Annual Food & Art Fair in Congress Square Park.
October 9 – the Maine Cheese Guild is holding Maine Open Creamery Day.
Tuesday – a new business called Jonesin’ is holding a pop-up at Fork Food Lab. Jonesin’s serves “Jamaican inspired cuisine with Asian influences”, and Brian Ross, the creator of Quarantine Kitchen, will be participating in a Maine Voices Live interview.
Wednesday – Oxbow Brewing is hosting a Fermentation Fair organized by The Resilience Hub & Portland Maine Permaculture.
Thursday – Wayside will be serving a 4-course prime rib dinner, and Yes Yes Pizza will be holding a pop-up at Howie’s Pub, and the owners of Monte Rio Cellars will be at Lorne Wines for a smash burger and wine event.
Friday – May 1 – the 4th Maine Seaweed Week will be taking place.
April 27 – the regular Portland Farmers’ Market season begins on Wednesday April 27th in Deering Oaks Park. The market has been in operation since 1768.
April 27-29 – the Northeast Aquaculture Conference & Exposition is taking place in Portland.
May 2 – Death & Co will be taking over the bar at the Hunt & Alpine Club.
May 3 – Upcoming restaurants Twelve and Bar Futo are collaborating on a dinner taking place at Evo; there are a 5:30 and 8:30 seating.
May 4 – Chaval is holding a Star Wars themed May the Fourth dinner.
May 25 – the debut of Season 5 of the Netflix show Somebody Feed Phil. Season 5 includes an episode shot in Portland, Biddeford and the Midcoast.
June 13 – The 2022 Beard Foundation Awards gala is taking place in Chicago. Five Maine chefs and restaurants are contenders for this year’s awards.
June 13 – 19 – the 5th Annual Portland Wine Week will be taking place—see details on their Women in Wine Dinner.
July 21 – Magnus on Water chef Ben Jackson will participating in the Outstanding in the Field series with a dinner at Glidden Point Oyster Farm in Edgecomb.
July 23 – Chaval chefs Ilma Lopez and Damian Sansonetti will participating in the Outstanding in the Field series with a dinner at Dandelion Spring Farm in Bowdoinham.
September 3 – Tender Table is holding their 2nd Annual Food & Art Fair in Congress Square Park.
October 9 – the Maine Cheese Guild is holding Maine Open Creamery Day.
Tuesday – Coffee by Design is hosting a group of women who work in the specialty coffee industry for a gathering at their Diamond Street coffee shop.
Wednesday – Eat It & Beet It (instagram) will be launching their food truck at Belleflower Brewing in East Bayside.
Thursday – Ruby’s West End is hold a party to celebrate their 1-year anniversary.
Saturday – Novare Res is holding Gasharoo, their annual celebration of beers from Allagash Brewing Company.
April 19 – a new business called Jonesin’ is holding a pop-up at Fork Food Lab. Jonesin’s serves “Jamaican inspired cuisine with Asian influences”.
April 20 – Oxbow Brewing is hosting a Fermentation Fair organized by The Resilience Hub & Portland Maine Permaculture.
April 21 – Wayside will be serving a 4-course prime rib dinner, and Yes Yes Pizza will be holding a pop-up at Howie’s Pub.
April 22 – May 1 – the 4th Maine Seaweed Week will be taking place.
April 27 – the regular Portland Farmers’ Market season begins on Wednesday April 27th in Deering Oaks Park. The market has been in operation since 1768.
April 27-29 – the Northeast Aquaculture Conference & Exposition is taking place in Portland.
May 2 – Death & Co will be taking over the bar at the Hunt & Alpine Club.
May 3 – Upcoming restaurants Twelve and Bar Futo are collaborating on a dinner taking place at Evo; there are a 5:30 and 8:30 seating.
May 4 – Chaval is holding a Star Wars themed May the Fourth dinner.
May 25 – the debut of Season 5 of the Netflix show Somebody Feed Phil. Season 5 includes an episode shot in Portland, Biddeford and the Midcoast.
June 13 – The 2022 Beard Foundation Awards gala is taking place in Chicago. Five Maine chefs and restaurants are contenders for this year’s awards.
June 13 – 19 – the 5th Annual Portland Wine Week will be taking place—see details on their Women in Wine Dinner.
July 21 – Magnus on Water chef Ben Jackson will participating in the Outstanding in the Field series with a dinner at Glidden Point Oyster Farm in Edgecomb.
July 23 – Chaval chefs Ilma Lopez and Damian Sansonetti will participating in the Outstanding in the Field series with a dinner at Dandelion Spring Farm in Bowdoinham.
September 3 – Tender Table is holding their 2nd Annual Food & Art Fair in Congress Square Park.
October 9 – the Maine Cheese Guild is holding Maine Open Creamery Day.
The new season of the Netflix show Somebody Feed Phil will be released May 25th. Season 5 includes an episode shot in Maine late last summer. The film crew visited Palace Diner, Leeward, Bite Into Maine, Terlingua, Rabelais, and other locations in the Portland area and in the Midcoast.
Portland Wine Week has released the details for their opening day 5-course Women in Wine Dinner. The event brings together chefs Matt Ginn from Evo, Paolo Laboa from Solo Italiano, Jef Wright from Crown Jewel, Paige Gould from Central Provisions, and Victoria Nam by Siblings Bakery along with 10 sommeliers.
Each course will be paired by two of the sommeliers and the diners will have the chance to vote on which wine best matched each dish and which sommelier came up with the best pairing overall. Participating sommeliers are:
Tickets are now on sale on the Portland Wine Week website.