Allagash is holding a double bottle release on Saturday:
- Coolship la Vigne, a spontaneously fermented beer made with with freshly pressed St. Croix and Sabrevois grapes from Maine Coast Vineyards in Falmouth, Maine. Allagash describes the beer as ” tart and funky with rounded notes of wine and apricot. The finish is both crisp and dry”.
- Saison Gratis, “a tart and fruit-forward beer that’s hopped in our coolship and then open fermented”.
There’s a single bottle limit for the La Vigne and a 2 bottle limit for the Saison Gratis. Doors open at 10:30.