Three new vendors are moving into the Public Market House:
- Mr. Tuna is moving into a space on the first floor. Owner Jordan Rubin will be operating this space in addition two his two existing food carts.
- Sichuan Kitchen is opening a 2nd location on the second floor of the Public Market House. They’ll be serving an abbreviated version of the menu from their restaurant in Congress Square.
- A new business is called Totally Tubers is moving into a space on the second floor. The self-described potato bar will be serving “loaded potatoes and yams”. It’s being launched by the owners of Daily Greens and scheduled to open in mid-September with their grandd opening scheduled for September 17th.