Tuesday – The Press Hotel is screening Hearts of Glass a documentary about the Vertical Harvest greenhouse in Jackson Hole. Vertical Harvest is now building a 70,000 square foot greenhouse in Westbrook. Following the screening the Press Hotel will host a panel and Q&A with the filmmaker, a Vertical Harvest co-founder, employee Sean Stone, and Maine Medical Center’s Employee Relationship Specialist Chris Hynes.
Thursday – Miyake is set to re-open (rescheduled from Tuesday the 29th).
Saturday – it’s the first day of the Winter Farmers’ Market which is located at the Stevens Square Community Center.
December 10 – Bissell Brothers is serving a traditional Italian Christmas Eve dinner, the Feast of the Seven Fishes.
December 11 – Koji Alchemy author Rich Shih will be at Judy Gibson for a koji workshop and fermentation dinner.
December 18 – Helm is holding a prime rib dinner.
December 24 – Twelve is serving a Christmas Eve prime rib dinner and Via Vecchia is serving a Feast of the Seven Fishes.
Christmas – here’s the start of our Christmas list. We’ll be adding entries as businesses announce their plans. Drop us a line if you know of a Christmas offering not yet on the list.
- Sea Glass – 3-course dinner; $85 per person, $42 for children 4 – 12.
New Year’s Eve – here the start of our NYE list. We’ll be adding entries as businesses announce their plans. Drop us a line if you know of a New Year’s Eve offering not yet on the list.