Wednesday – Rose Foods is reopening their dining room for indoor dining.
Thursday – A new weekly farmers market is being launched this week by the Friends of Woodfords Corner. The market will be held 3 to 7 pm on Thursdays and will be located at the Woodfords Congregational Church parking lot. 10 to 12 vendors will be in rotation each week. In addition to the vendors there will be games and activities for kids and a “spotlight table” to showcase neighborhood organizations and businesses. The market will be accepting Snap and EBT.
Sunday – the Casco Bay Seafood Festival is taking place in Brunswick.
June 5 – The James Beard Awards ceremony will take place. Nezinscot Farm will receive an American Classics award and The Quarry in Monson will learn if they have won in the Outstanding Hospitality category.
June 9 – Chef Josh Berry and Mast Landing are collaborating on a 4-course beer dinner at The Maker’s Galley.
June 11 – Big Tree Hospitality is holding a farm to table dinner at Wolfe’s Neck Center in Freeport.
June 12-18 – Portland Wine Week is taking place with events at restaurants all over the Portland area.
June 22-24 – The Holy Trinity Church is holding their annual Greek Festival.
June 24 – Lauren Radel will be the guest chef at a 5-course Peruvian dinner at Nina June in Rockport.
July 6 – Author and cooking teacher Viola Buitoni will be the guest chef at a 5-course Italisn dinner at Nina June in Rockport.
July 15 – Cook, author, and immigrant rights activist Louisa Shafia will be the guest chef for a Persian dinner at Nina June in Rockport. Shafia will also be teaching a pair of cooking classes at Nina July on July 9th and 10th.
August 23 – An Outstanding in the Field dinner is taking place at Dandelion Spring Farm with guest chef Neil Zabriskie from Regards.
September 10 – Maine Cheese Festival.
September 24 – The Saltyard is holding a cocktail brunch at Wolfe’s Neck Center in Freeport.
September 30 – Tender Table is holding their 3rd annual food and art fair in Congress Square Park.
October 8 – Maine Open Creamery Day is taking place.
November 5 – Chaval is holding a late harvest dinner at Wolfe’s Neck Center in Freeport.