Wednesday – Drifters Wife is collaborating with Tail Up Goat from DC on a 5-course wine dinner, and the Monument Square Farmers’ Market is taking place.
Thursday – The Great Lost Bear is showcasing beer from Cushnoc Brewing.
Friday – monks from America’s only Trappist brewery, Spencer Brewing, will be at the Bier Cellar (3-5) for a tasting, and at Novare Res (5-7) for a tap takeover.
Saturday – Novare Res is celebrating Cantillon Zwanze Day, and the Deering Oaks Farmers’ Market is taking place.
Sunday – 20+ restaurants (Evo, Chaval, Little Giant, Woodford F&B, Purple House, etc), caterers, food producers and wine distributors are collaborating on Pigs & Pink – “Chef-Driven, Pig-Inspired Goodness paired with a Rosé round-up from Maine’s finest wine distributors” –aka a pig roast with a lot of rosé and good food taking place at Broadturn Farm. The event is organized by and a benefit for Full Plates Full Potential, an innovative organization dedicated to eliminating child hunger in Maine.
For more information on these and other upcoming food happenings in the area, visit the event calendar.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.