Tuesday — as part of their new pop-up series, Vinland is hosting chefs Ryan Quigley and Tavis Potter for a Mothers & Thieves 7-course dinner.
Wednesday — Black Tie is teaching a cooking class.
Thursday — The Great Lost Bear will be showcasing beer from Liquid Riot, and Sur Lie is holding a wine tasting event.
Friday — the Edible Book Contest entries will be on display at the Public Library and there will be wine tastings at the West End Deli and at Rosemont on Brighton.
Saturday —the Winter Farmers’ Market is taking place.
Sunday — Vinland is serving a Passover Seder.
If you are holding a food event this week that’s not listed above, publicize it by adding it as a comment to this post.